Dolce Pizza y Los Veganos
We are a group of people committed to offering a healthy, alternative, vegan and artisanal food, whose culinary preparation has roots in traditional Italian cuisine.
With this spirit was born Dolce Pizza y Los Veganos, a restaurant-pizzeria-cafe run by Italians that offers artisanal- handmade recipes, prepared with care, affection and in the respect of all: animals, environment and, of course, human beings
Pizzas, pastas and rice, burgers and sandwiches, starters and salads, natural juices and homemade desserts, with natural, organic and 100% vegan ingredients.
We carefully select our suppliers in order to serve us quality products, using in our recipes ingredients that come mostly from organic farming.
We use handmade preparation of our dishes with original 100% vegan recipes, also offering gluten-free options in pizzas, pastas and desserts (suitable options for intolerant, but not suitable for celiac).
We welcome our clients in a rustic and cozy place, where they can get all the attention of our staff that advises and brings them closer to the world of vegan cuisine.
We control all the elaboration processes so that they are sustainable and respectful with the environment, striving to make responsible use of resources and materials.